General information
Laundry soap or body soap, for distribution. Made from animal or vegetable fat.
Quality criteria for price comparison of soap:
- The fatty acid content indicates the cleaning efficiency - the higher it is, better the soap. It should not be lower than 55%.
- The NaOH content indicates the level of purity of the soap; it is not harmful up to 0.3%.
- The moisture content should not be higher than 25%. The higher the moisture content, the faster the wear.
- The weight is always given at time of packing; if later weight controls show a lower weight, the original weight can be re-calculated with the addition of lost moisture content from the original moisture %.
The most commonly used specifications are listed below, however, specifications vary with national regulations.
Refer to your technical department when offered specifications that differ from the standard specifications.
Importation of hygiene items is always subject to acceptance from the national authorities, based on national specifications; check compliance with these specifications prior to purchasing.
In some countries, health certificates will be required to import hygiene products.
Specifications
SOAP, body soap, 100g
Toilet soap in bar, not harmful to the skin,.
Product must be fit for human use and be of sound, fair and marketable quality, without any unpleasant smell.
Appearance |
Homogeneous product in colour and aspect, no impurities |
Fat type |
From vegetable or animal fat, not containing pork fat |
Fatty acid |
Minimum 70 % |
Moisture |
Maximum 20 % at time of packing |
NaOH content |
Maximum 0.3% |
NaCl content |
Maximum 0.5 % |
Net weight |
Bar of 100g each |
Individual packaging |
Bars to be individually packed
|
Box size |
240 bars of 100g per carton
30 cartons per pallet
Minimum 20MT per 20ft container |
SOAP, laundry, 200g
Laundry soap for hand washing of clothes, not harmful to the skin.
Product must be fit for human use and be of sound, fair and marketable quality, without any unpleasant smell.
Appearance |
Homogeneous product in colour and aspect, no impurities |
Fat type |
From vegetable or animal fat, not containing pork fat |
Fatty acid |
Minimum 55 % |
Moisture |
Maximum 25 % at time of packing |
NaOH content |
Maximum 0.3 % |
NaCl content |
Maximum 0.6 % |
Net weight |
Bar of 200g each |
Individual packaging |
Bars to be individually packed
|
Box size |
120 bars of 200g per carton
30 cartons per pallet
Minimum 20MT per 20ft container |